Using garden veggies – time & money saving tips
Here’s a different twist to fried green tomatoes. When I was a child at home, mom would make us fried cucumbers. She would use the large – overgrown ones (probably as a way to use them up). Slice the cucumbers up into 1/8 to 1/4 ” slices removing any overly large seeds. Mom would roll […]
Sep 3 2010 | Posted in Lifestyle | Read More »
