Federal and State Veterinary, Public Health Agencies Share Update on HPAI Detection in Kansas, Texas Dairy Herds

United States Department of Agriculture

United States Department of Agriculture

WASHINGTON, March 25, 2024 – The U.S. Department of Agriculture (USDA), Food and Drug Administration (FDA) and Centers for Disease Control and Prevention (CDC), as well as state veterinary and public health officials, are investigating an illness among primarily older dairy cows in Texas, Kansas, and New Mexico that is causing decreased lactation, low appetite, and other symptoms.

As of Monday, March 25, unpasteurized, clinical samples of milk from sick cattle collected from two dairy farms in Kansas and one in Texas, as well as an oropharyngeal swab from another dairy in Texas, have tested positive for highly pathogenic avian influenza (HPAI). Additional testing was initiated on Friday, March 22, and over the weekend because farms have also reported finding deceased wild birds on their properties. Based on findings from Texas, the detections appear to have been introduced by wild birds. Initial testing by the National Veterinary Services Laboratories has not found changes to the virus that would make it more transmissible to humans, which would indicate that the current risk to the public remains low.

Federal and state agencies are moving quickly to conduct additional testing for HPAI, as well as viral genome sequencing, so that we can better understand the situation, including characterization of the HPAI strain or strains associated with these detections.

At this stage, there is no concern about the safety of the commercial milk supply or that this circumstance poses a risk to consumer health. Dairies are required to send only milk from healthy animals into processing for human consumption; milk from impacted animals is being diverted or destroyed so that it does not enter the food supply. In addition, pasteurization has continually proven to inactivate bacteria and viruses, like influenza, in milk. Pasteurization is required for any milk entering interstate commerce.

Federal agencies are also working with state and industry partners to encourage farmers and veterinarians to report cattle illnesses quickly so that we can monitor potential additional cases and minimize the impact to farmers, consumers and other animals. For the dairies whose herds are exhibiting symptoms, on average about ten percent of each affected herd appears to be impacted, with little to no associated mortality reported among the animals. Milk loss resulting from symptomatic cattle to date is too limited to have a major impact on supply and there should be no impact on the price of milk or other dairy products.

This is a rapidly evolving situation, and USDA and federal and state partners will continue to share additional updates as soon as information becomes available.

Iowa Secretary of Agriculture Mike Naig commented on the announcement made by the United States Department of Agriculture (USDA) regarding the detection of Highly Pathogenic Avian Influenza in dairy cattle in Texas and Kansas:

“Our team is actively monitoring this evolving situation regarding the news that dairy cattle in Texas and Kansas have tested positive for Highly Pathogenic Avian Influenza. We are communicating with USDA, other states and industry stakeholders while we learn more and as there are new developments. Protecting Iowa’s livestock farmers from foreign animal disease has been and will continue to be one of my top priorities as Secretary.”

Report Sick Cattle

We are strongly encouraging industry partners, farmers and veterinarians to report cattle illnesses quickly to the Iowa Department of Agriculture and Land Stewardship at 515-281-5305 so that we can monitor any potential cases.

Food Safety

At this stage, USDA believes that there is no concern about the safety of the commercial milk supply or that this circumstance poses a risk to consumer health. Dairies are required to send only milk from healthy animals into processing for human consumption. Milk from impacted animals is diverted or destroyed so that it does not enter the food supply. In addition, pasteurization has continually proven to inactivate bacteria and viruses, like influenza, in milk. Pasteurization is required for any milk entering interstate commerce.

Posted by on Mar 26 2024. Filed under National News, State News. You can follow any responses to this entry through the RSS 2.0. Both comments and pings are currently closed.

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